About Us
Our History
Rory McCarthy has been running Camo’s Restaurant – a family business – for 15 years in Caherciveen gaining huge respect along the way for the calibre of fresh produce and the in-house selection of dressings, chutneys, marinades and glazes that he uses in his dishes.
He has a passion for high-quality food and local produce in particular which means that most of his ingredients come from producers in the area.
During his years at the restaurant he has also seen a growth in the artisan food sector and sensing an opportunity, he set about creating a commercial premium product line to cater for the growing consumer desire for products and brands that have real, authentic and honest origins.
